Balsamic Vinaigrette Salad Dressing Recipe


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EVERYONE must have a balsamic French dressing recipe of their wheelhouse. This is, indubitably, my most used salad dressing recipe. Mostly as a result of it’s so darn simple and so darn tasty (and might go on practically every thing).

Why ought to I make home made dressing?

Because it’s tremendous easy, it’ll prevent cash, and it permits you to have whole management over the substances in your dressing! With only a few minutes of your time and a handful of substances, you’ve gotten what it takes to take your salads up a notch.

Trust me; you’ll be capable to style the distinction. For extra salad dressing recipes, try my Salad Dressing 101 publish. It’s loaded with useful ideas and scrumptious dressings that’ll match any flavoring want!

Birdseye view of homemade balsamic dressing in a glass jar alongside a fresh salad.

What substances do I must make a balsamic French dressing?

There are only some substances on this recipe for balsamic French dressing. As a bonus, you in all probability have most, if not all, of them at dwelling in your pantry proper now!

Extra virgin olive oil—The base of your balsamic French dressing
Balsamic vinegar—You can’t have a balsamic French dressing with out balsamic vinegar!
Dijon mustard—Adds a tang with a touch of spice
Honey—Adds a touch of sweetness to stability the dressing
Salt, black pepper, and a clove of garlic—Seasonings to spherical out the flavour of the dressing

Wholefully Protip

The high quality of your balsamic vinegar actually makes a distinction on this recipe. It’s price investing in the most effective bottle yow will discover since you’ll be capable to style the distinction.

What do I must make a balsamic French dressing?

This dressing may be very skinny, and it doesn’t require a lot effort to combine, so all you really want to make it’s a mason jar with a very good lid. Add your substances, shake till they’re mixed, and refrigerate till you’re prepared to make use of it. It is that straightforward! You can use a blender or meals processor if you’d like, nevertheless it’s undoubtedly not needed.

Close up of homemade balsamic vinaigrette pouring onto a fresh green salad topped with chunks of avocado, pecan halves, and raspberries.

How do I retailer my balsamic French dressing?

You can use the identical mason jar you blended your substances in to retailer your dressing. Fewer dishes and fewer fuss to fret about. If you like to make use of a unique container, be sure it’s hermetic and retailer the dressing within the fridge between makes use of.

How lengthy will my balsamic French dressing final?

This dressing has a vinegar and oil base, so it’s protected to maintain within the fridge for just a few weeks. This recipe solely makes a cup of dressing, so so long as it’s in an hermetic container, you should not have any downside gobbling it up earlier than it loses its freshness.

Wholefully Protip

If your dressing solidified within the fridge, don’t fear, you didn’t do something mistaken. Olive oil will get a bit of denser when it’s uncovered to chilly temperatures. All it’s essential do is enable it to heat up, give it just a few extra shakes, and it’ll be again to its authentic smoothness.

Close view of homemade balsamic vinaigrette in a glass cruet in front of a fresh salad.Can I take advantage of dried herbs instead of contemporary ones?

Absolutely! You can substitute a teaspoon of garlic powder for the contemporary garlic clove on this recipe. It’s necessary to notice when you select to make use of dried herbs, your dressing ought to sit for a few hours earlier than utilizing. This means, the flavors get an opportunity to combine collectively. Fresh herbs solely want to take a seat for half an hour for his or her flavors to meld.

How do I take advantage of this balsamic French dressing?

Oh my goodness, the query actually ought to be, what doesn’t this dressing pair nicely with? Everyone ought to have a balsamic dressing recipe as a result of it really works nicely with every thing! I like it on salads, and it’s wonderful paired with fruit (significantly, attempt it on watermelon). You can drizzle it in your tomatoes, or it may be used as a fast marinade for every kind of meat.

Want a easy fruit salad that’ll knock your socks off? Combine diced pears with blue cheese, spinach, and walnuts. Then add a bit of little bit of cinnamon to this balsamic French dressing and drizzle it on high of your fruit salad. You’re left with a candy little bowl of yum!

Top view of a hand pouring vinaigrette on a salad of fresh greens, raspberries, pecans, and avocado.

Is this balsamic French dressing vegan? Is it gluten-free?

Yes, this dressing is already 100% gluten-free, and it may be made vegan with a easy substitution. Honey is taken into account okay by some vegans, however others consider it’s off-limits. If you wish to keep away from honey, you possibly can sub it out for one more liquid sweetener in a 1:1 ratio. Both maple syrup and agave syrup work nicely as substitutes on this recipe.

Looking for extra home made salad dressings?

We have an entire assortment of salad dressing recipes, together with:

 

A glass cruet filled with balsamic vinaigrette stands beside a salad bowl filled with fresh ingredients.

Balsamic Vinaigrette Salad Dressing Recipe

Yield:
1 cup

Prep Time:
5 minutes

Total Time:
5 minutes

Delicious home made balsamic French dressing is straightforward to make and tastes so significantly better than the bottled stuff. Here’s a easy French dressing recipe on your salads.

Ingredients

1/2 cup further virgin olive oil

1/2 cup balsamic vinegar

2 teaspoons dijon mustard

1 clove garlic, finely minced OR 1 teaspoon garlic powder

1 tablespoon honey

1 teaspoon salt

1/4 teaspoon black pepper

Instructions

Combine all substances in a jar with a tight-fitting lid, shake till nicely mixed. Refrigerate and let flavors mix for at the very least half-hour, ideally 2 hours, earlier than serving.

Nutrition Information:

Yield: 8

Serving Size: 2 tablespoons

Amount Per Serving:

Calories: 144Total Fat: 14gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 0mgSodium: 302mgCarbohydrates: 5gFiber: 0gSugar: 5gProtein: 0g

At Wholefully, we consider that good vitamin is about way more than simply the numbers on the vitamin details panel. Please use the above info as solely a small a part of what helps you resolve what meals are nourishing for you.



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