As quickly as September hits I’m at all times able to dive into all the autumn feels. And nothing screams cozy fall mornings fairly like pumpkin spice. Basic it might be, it’s one of the best and you realize it. These Pumpkin Spice Protein Pancakes are usually not solely an ideal deal with, they’re full of protein so that you don’t want an excuse to indulge a bit.
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½ cup LSF Plant Protein in Vanilla1 cup of all-function gluten-free flour⅓ cup floor pecans1 tsp baking soda1 tsp cinnamon1 tsp nutmeg½ tsp allspice1 tsp dried floor ginger1½ cups almond milk1 cup pumpkin puree2 Tbsp pure maple syrup1 Tbsp coconut oil1 tsp vanilla
In one mixing bowl, combine collectively all dry elements In a separate bowl, combine collectively all moist ingredientsSlowly combine collectively all ingredient till nicely combinedHeat 1tbs of coconut oil on a pan over medium and prepare dinner till you begin to see bubbles, then flip and prepare dinner for an additional 2-3minutes